$4.99
Hot & Sour Veg
It's a flavorful Asian dish featuring a mix of vegetables in a spicy and tangy broth.
$4.99
Basil Tomato Soup
It's a classic, comforting soup made from ripe tomatoes and fresh basil.
$5.99
Sweet Corn Soup
It's a creamy and mildly sweet soup made from fresh or canned corn kernels.
$6.99
Hot & Sour Chicken
Hot & Sour Chicken is a flavorful and tangy dish that combines tender pieces of chicken with a savory sauce that balances heat and sourness.
$6.99
Corn Soup Chicken
A comforting, creamy soup with tender chicken, sweet corn kernels, and a flavorful broth.
$8.99
Samosa Chat
It's a popular Indian street food dish that combines crispy, golden-brown samosas with a medley of flavorful toppings.
$8.99
Pani Puri
It's a popular Indian street food that offers a burst of flavors in every bite. This delightful snack consists of crispy, hollow puris filled with a spicy and tangy tamarind water, mashed potatoes, chickpeas, and a blend of aromatic spices.
$9.99
Dahi Puri
It's a delectable Indian street food that combines the crispiness of puris with the creamy richness of yogurt.
$9.99
Bhel Puri
It's a popular Indian street food that is a delightful mix of textures and flavors. This savory snack is made with puffed rice, sev, chopped vegetables, tangy tamarind chutney, and a blend of aromatic spices.
$8.99
Aloo Tikki Chat
It's a mouth-watering Indian street food that features crispy, golden-fried potato patties (tikkis) served with a medley of flavorful toppings.
$7.99
Punugulu
It's a popular South Indian snack made from fermented rice and urad dal batter.
$5.99
VEG SPRING ROLL
These flaky crisp spring rolls are filled with lightly seasoned crunchy vegetables & served tangy dipping sauce
$6.99
Mirchi Bajji(4 Pcs)
It's a popular Indian street food snack made from large green chilies that are dipped in a seasoned gram flour (besan) batter and deep-fried until golden and crispy.
$7.99
Cut Mirchi
It's a popular South Indian snack that takes the classic Mirchi Bajji to the next level. Large green chilies are first dipped in a seasoned gram flour (besan) batter and deep-fried until crispy.
$5.99
PANJABI VEG SAMOSA ( 2 PCS )
It's a beloved Indian snack known for its crispy, golden-brown pastry shell and flavorful filling. The filling typically consists of spiced potatoes, peas, and sometimes other vegetables, all seasoned with a blend of aromatic spices like cumin, coriander, and garam masala.
$5.99
ONION SAMOSA
These bite-sized snacks feature a crispy, golden-brown pastry shell filled with a onion & herb mixture.
$7.99
Egg Bonda(3 Pcs)
It's a delicious South Indian snack that features hard-boiled eggs encased in a crispy, golden-brown batter.
$5.99
Onion Pakoda
It's also known as Onion Bhaji, is a popular Indian snack made from thinly sliced onions that are mixed with a seasoned gram flour (besan) batter and deep-fried until crispy and golden brown.
$10.99
Mixed Veg Pakoda
It's a delightful Indian snack that combines a variety of vegetables, such as potatoes, onions, spinach, cauliflower, and bell peppers, all dipped in a seasoned gram flour (besan) batter and deep-fried until crispy and golden brown.
$11.99
Gobi Munchuria
It's a popular Indo-Chinese dish featuring crispy cauliflower florets coated in a tangy, spicy sauce.
$12.99
Gobi 65
It's a spicy and flavorful Indian appetizer made from cauliflower florets marinated in a mixture of yogurt, ginger-garlic paste, and a blend of aromatic spices such as red chili powder, turmeric, and garam masala.
$10.99
Crispy Corn
t's a delectable snack made from sweet corn kernels that are coated in a seasoned batter and deep-fried until golden and crunchy.
$12.99
Chilli Paneer
It's a popular Indo-Chinese dish that features cubes of paneer (Indian cottage cheese) stir-fried with bell peppers, onions, and green chilies in a spicy and tangy sauce.
$12.99
Paneer 65
It's a spicy and flavorful Indian appetizer made from cubes of paneer (Indian cottage cheese) marinated in a mixture of yogurt, ginger-garlic paste, and a blend of aromatic spices such as red chili powder, turmeric, and garam masala.
$12.99
Paneer Manchuria
It's a popular Indo-Chinese dish featuring cubes of paneer (Indian cottage cheese) that are marinated, lightly battered, and deep-fried until crispy.
$13.99
Chicken 65(Dry/Wet)
It's a spicy and flavorful South Indian appetizer made from bite-sized pieces of chicken marinated in a mixture of yogurt, ginger-garlic paste, and a blend of aromatic spices such as red chili powder, turmeric, and garam masala.
$13.99
Chilli Chicken
It's a popular Indo-Chinese dish featuring tender pieces of chicken that are marinated, lightly battered, and deep-fried until crispy. These crispy chicken pieces are then stir-fried with bell peppers, onions, and green chilies in a savory and tangy sauce made from soy sauce, garlic, ginger, and a hint of tomato ketchup.
$13.99
Pepper Chicken
It's a flavorful and aromatic dish that showcases tender pieces of chicken cooked with a generous amount of freshly ground black pepper. This South Indian-inspired recipe features chicken marinated with spices and then sautéed with onions, garlic, ginger, and green chilies.
$13.99
Curry Leaf Chicken
It's a fragrant and flavorful dish that highlights the unique aroma and taste of fresh curry leaves. This South Indian-inspired recipe features succulent pieces of chicken marinated with spices and then cooked with a generous amount of curry leaves, along with onions, garlic, ginger, and green chilies. The dish is known for its rich, earthy flavor, which is enhanced by the aromatic curry leaves and a blend of spices such as mustard seeds, cumin, and coriander.
$13.99
Chicken Manchuria
It's a delectable fusion dish that combines the flavors of Indian and Chinese cuisines. This dish features bite-sized pieces of chicken that are marinated, lightly battered, and deep-fried until crispy. The fried chicken is then stir-fried with onions, bell peppers, garlic, ginger, and green chilies in a savory and tangy sauce made from soy sauce, tomato ketchup, and a hint of vinegar.
$14.99
Apollo Fish
It's a popular South Indian seafood appetizer known for its spicy and tangy flavors. This dish features boneless fish fillets, typically marinated in a blend of spices including red chili powder, turmeric, and garam masala, then coated with a light batter and deep-fried until crispy.
$14.99
Chilli Prawns
It's a vibrant and spicy seafood dish that combines succulent prawns with bold flavors. This dish features prawns that are marinated and stir-fried with a mix of garlic, ginger, and green chilies. The prawns are then tossed in a tangy and spicy sauce made from soy sauce, chili sauce, and a hint of vinegar, creating a perfect balance of heat and flavor.
$14.99
Pepper Shrimp
It's a flavorful and aromatic seafood dish that highlights the natural sweetness of shrimp with a spicy kick. This dish features shrimp that are sautéed with a blend of black pepper, garlic, ginger, and a mix of vibrant spices.
$15.99
Mutton Sukka(Wet/Dry)
It's a traditional South Indian dish known for its rich and aromatic flavors. This dry curry features tender pieces of mutton that are slow-cooked with a blend of spices, including coriander, cumin, fennel, and a generous amount of black pepper.
$15.99
Mutton Pepper Fry
It's a spicy and aromatic dish that showcases tender pieces of mutton cooked with a generous amount of black pepper. This South Indian delicacy features mutton that is marinated and then sautéed with a blend of spices, including black pepper, cumin, coriander, and turmeric. The dish is further enhanced with the addition of onions, garlic, ginger, and curry leaves, which are stir-fried until the mutton is well-coated and cooked to perfection.
$7.99
MASALA OMLET
Fluffy eggs infused with vibrant Indian spices, onions, chillies and Herbs a flavour full delight
$13.99
KARAMPODI KODI VEPUDU
crispy flavour full chicken lollipop marinated to perfection and served with a tangy dip. A tasty irresistible treat.
$13.99
GONGURA CHICKEN
Crispy flavour full chicken lollipop marinated to perfection and served with a tangy dip. A tasty irresistible treat.
$15.99
CHICKEN LOLLIPOPS (WET/DRY)
Crispy flavour full chicken lollipop marinated to perfection and served with a tangy dip. A tasty irresistible treat.
$15.99
GONGURA MUTTON
spicy crispy chicken tossed in a savoury Tangi sauce with a kick of heat perfect for Spice lovers
$10.99
YELLOW DAL THADKA
It's a popular and comforting Indian dish made from lentils that are cooked to a creamy consistency and then tempered with aromatic spices. The dish typically features yellow lentils (such as toor dal or moong dal) that are boiled until soft and then seasoned with a flavorful tadka (tempering) of ghee or oil, cumin seeds, mustard seeds, garlic, onions, tomatoes, and green chilies.
$12.99
Channa Masala
It's a popular North Indian dish featuring chickpeas (channa) cooked in a spicy and tangy tomato-based sauce. The dish is known for its robust flavors, achieved by simmering chickpeas with a blend of aromatic spices such as cumin, coriander, turmeric, and garam masala.
$12.99
Bhindi Masala
It's a flavorful and aromatic Indian dish made with tender okra (bhindi) cooked in a spiced tomato and onion gravy. The okra is sautéed until lightly crisp and then simmered with a blend of spices, including cumin, coriander, turmeric, and garam masala.
$12.99
Guttivankaya Curry (Eggplant)
It's a traditional South Indian dish featuring baby eggplants (brinjals) stuffed with a rich and aromatic spice mixture. The stuffing typically includes a blend of roasted peanuts, sesame seeds, coconut, and a variety of spices such as cumin, coriander, and red chili powder.
$12.99
Aloo Gobi
It's a classic North Indian vegetarian dish made with potatoes (aloo) and cauliflower (gobi) cooked in a fragrant blend of spices. The vegetables are sautéed with cumin seeds, turmeric, coriander, and garam masala, creating a flavorful and aromatic dish.
$12.99
Malai Kofta
It's a traditional South Indian dish featuring baby eggplants (brinjals) stuffed with a rich and aromatic spice mixture. The stuffing typically includes a blend of roasted peanuts, sesame seeds, coconut, and a variety of spices such as cumin, coriander, and red chili powder.
$13.99
Navarathan Kurma
It's a delightful and aromatic Indian curry known for its rich, creamy texture and a medley of flavors. The name "Navarathan" translates to "nine gems," referring to the nine different vegetables, fruits, and nuts traditionally used in the dish.
$12.99
Veg Tikka Masala
Grilled veggies simmered in rich tomato - based gravy with authentic Indian spices
$12.99
Veg Butter Masala
It's a butter masala is a dreamy vegetarian curry recipe. It's a straightforward recipe to make, and the sauce's flavor is similar to butter chicken sauce, without the meat, of course.
$12.99
Veg Kadai Masala
Home-made Kadai Masala or Karahi Masala from a fresh batch of dry roasted whole spices. Unbeatable flavors & extraordinary taste guaranteed. Make this quickly at home for cooking all types of restaurant style Karahi or Kadai dishes.
$12.99
Palak / Saag
Palak (also known as Saag) is a popular dish in Indian cuisine, primarily made from pureed spinach (palak) or a mix of various leafy greens (saag). This nutritious and flavorful dish is typically seasoned with a blend of spices such as garlic, ginger, cumin, and garam masala.
$12.99
Kurma
Kurma (also spelled Korma) is a rich and creamy dish originating from the Indian subcontinent. It is characterized by its mildly spiced, thick gravy made from a base of yogurt, cream, nut or seed pastes, and fragrant spices such as cardamom, cloves, and cinnamon.
$12.99
VEG VINDALOO
A fiery, flavorful curry with tender veggies in a tangy-spiced gravy. Perfect with rice or naan
$13.99
MUTTER PANEER
Creamy paneer cubes in a spiced green pea gravy, a rich and flavourful north indian classic.
$13.99
Tikka Masala
A rich, creamy tomata-based curry with tender chicken, in- fused with aromatic spices-served with naan or rice.
$13.99
Butter Masala
A creamy, flavorful vegetarian curry with a rich sauce similar to butter chicken, without the meat.
$13.99
Kadai Masala
Savor the rich, aromatic flavors of our Kadai Masala-spiced veggies or tender meat cooked in a flavorful gravy.
$13.99
Kurma
Kurma (also spelled Korma) is a rich and creamy dish originating from the Indian subcontinent. It is characterized by its mildly spiced, thick gravy made from a base of yogurt, cream, nut or seed pastes, and fragrant spices such as cardamom, cloves, and cinnamon. Kurma can be prepared with a variety of main ingredients, including vegetables, chicken, lamb.
$13.99
Chettinad
Spicy, aromatic Chettinad enicken with rich flavors, cooked to perfection with traditional spices and herb
$14.99
Natu Kodi Masala
Spicy, flavorful Notukodi Masala tender country chicken cooked with aromatic spicer ford true South indian taste.
$14.99
Naatu Kodi Sukka(Dry)
Spicy and flavorful Natukodi Sukka, aldry, aromatic chicken dish with bold indian spices and terich, savory taste.
$14.99
NELLORE CHEPALA PULUSU
A flavorful touth Indian fich cony with a tongy tamming base, perfect for spice lovers
$14.99
CHICKEN VINDALOO
Cooked with tender chicken, potatoes and a blend of aromatic indian spices
$13.99
Saag
Spiced, creamy saag made with fresh greens-perfectly paired with naan or rice for a wholesome meal!
$15.99
Tilapia Curry
Tilapia Curry is a flavorful and aromatic dish featuring tender tilapia fillets simmered in a rich, spiced curry sauce. The sauce typically includes a blend of onions, tomatoes, garlic, ginger, and a variety of spices such as turmeric, cumin, coriander, and chili powder.
$15.99
Pomfret Curry
Pomfret Curry is a delectable seafood dish featuring pomfret fish cooked in a robust and aromatic curry sauce. The curry typically includes a blend of onions, tomatoes, garlic, ginger, and a mix of spices such as turmeric, cumin, coriander, and chili powder.
$4.99
Chapathi
It's a type of unleavened flatbread originating from the Indian subcontinent. Made from whole wheat flour, water, and a pinch of salt, the dough is rolled into thin, round discs and cooked on a hot griddle until it puffs up and develops golden brown spots.
$4.99
Parotta(2 Pieces)
It's a layered flatbread popular in South India, made from maida (refined wheat flour), water, and oil. The dough is kneaded, rolled out, and then repeatedly folded and flattened to create its characteristic flaky layers.
$2.99
Plain Naan
It's a soft, leavened flatbread traditionally baked in a tandoor (clay oven). Made from a dough of white flour, yeast, yogurt, and milk, it is rolled out and cooked until it puffs up and develops a slightly charred, crispy exterior with a soft, chewy interior.
$4.99
Kulcha
It's a type of leavened flatbread originating from the Indian subcontinent, particularly popular in North India. Made from refined flour (maida), it is often stuffed with ingredients like potatoes, paneer, or spices, and baked in a tandoor or on a griddle.
$5.99
PANEER KUCHA
Crispy Masala French Fries is an spicy Indian style Potato French Fries recipe made by mixing thinly cut potatoes with corn starch,spices.
$3.49
BUTTER NAAN
It's a soft, leavened flatbread traditionally baked in a tandoor (clay oven). Made from a dough of white flour, yeast, yogurt, and milk, it is rolled out and cooked until it puffs up and develops a slightly charred, crispy exterior with a soft, chewy interior.
$3.99
GARLIC NAAN
It's a soft, leavened flatbread traditionally baked in a tandoor (clay oven). Made from a dough of white flour, yeast, yogurt, and milk, it is rolled out and cooked until it puffs up and develops a slightly charred, crispy exterior with a soft, chewy interior.
$3.99
CHILLI NAAN
It's a soft, leavened flatbread traditionally baked in a tandoor (clay oven). Made from a dough of white flour, yeast, yogurt, and milk, it is rolled out and cooked until it puffs up and develops a slightly charred, crispy exterior with a soft, chewy interior.
$12.99
TANDOORI CHICKEN (HALF)
It's a popular Indian dish consisting of chicken marinated in a mixture of yogurt and spices, including turmeric, cumin, coriander, and garam masala. The marinated chicken is traditionally cooked in a tandoor, a cylindrical clay oven, which imparts a smoky flavor and a slightly charred exterior.
$17.99
TANDOORI CHICKEN (FULL)
It's a popular Indian dish consisting of chicken marinated in a mixture of yogurt and spices, including turmeric, cumin, coriander, and garam masala. The marinated chicken is traditionally cooked in a tandoor, a cylindrical clay oven, which imparts a smoky flavor and a slightly charred exterior.
$15.99
Tandoori Pomfret Fish
Deliciously grilled tandoori pomfret fish, marinated with spices for a smoky, flavourful seafood experience.
$14.99
Chicken Tikka
It's a popular Indian dish made from boneless chicken pieces marinated in a mixture of yogurt and spices, including turmeric, cumin, coriander, and garam masala. The marinated chicken is traditionally skewered and grilled or baked, resulting in tender, flavorful pieces with a slightly charred exterior.
$13.99
Paneer Tikka
It's a popular Indian vegetarian dish made from cubes of paneer (Indian cottage cheese) marinated in a mixture of yogurt and spices such as turmeric, red chili powder, cumin, and garam masala.
$14.99
Malai Kabab
It's a rich and creamy Indian dish made from boneless pieces of chicken or meat marinated in a mixture of cream (malai), yogurt, and a blend of mild spices such as ginger, garlic, green chilies, and garam masala.
$41.99
$44.99
$44.99
$46.99
$46.99
$44.99
$42.99
PANEER BIRIYANI
A frangrant blend of basmati rice, spiced paneer and aromatic herbs, served hot for a rich, flavourful biryani experience.
$44.99
GUTHI VANKAYA BIRYANI
Spicy and floverful guthi vankaya biryani with stuffed egg-plant, fragrant rice, and a perfect blend of spices.
$46.99
LAMB SUKKA BIRIYANI
Tender lamb cooked with spices, herbe and basmati rice, creating a flavourful, aromatic lamb sukka delight.
$46.99
SHRIMP GONGURA BIRIYANI
Cooked with tangy gongura leaves, fragrant basmati rice, and aromatic spices for a delicious biryani experience.
$10.99
MOMOS
Steamed or fried dumplings filled with meat or vegetables, popular in South Asian cuisine, often served with a spicy dipping sauce.
$12.99
FRIED RICE
A stir-fried dish made with cooked rice, vegetables, eggs, and optional meat, seasoned with soy sauce or other spices.
$13.99
SZECHWAN FRIED RICE
A spicy version of fried rice, tossed with Schezwan sauce, vegetables, and sometimes meat, offering a bold and tangy flavor
$12.99
NOODLES
A staple in many Asian cuisines, noodles are made from grains, typically stir-fried or served with various toppings.
$13.99
SZECHWAN NOODLES
Stir-fried noodles in a spicy Schezwan sauce, often combined with vegetables or meat, creating a bold, tangy, and spicy flavor
$6.99
IDLY (3PCS)
Idly is a traditional South Indian breakfast dish made from: Fermented Rice and Lentil Batter: Steamed to create soft, fluffy cakes.
$7.99
MEDHU VADA
Medhu Vada, also known as Ulundu Vada, is a popular South Indian snack made from: Urad Dal (Black Gram Lentils): Ground into a batter, seasoned with spices, and deep-fried into crispy, golden doughnuts.
$8.99
SAMBAR IDLY
Sambar Idly is a popular South Indian breakfast dish that combines: Idly: Soft and fluffy steamed rice cakes. Sambar: A hearty, lentil-based vegetable stew poured over the idlies.
$9.99
UTHAPPAM
Uttapam are classic & traditional South Indian Breakfast pancakes made with fermented rice lentil batter
$8.99
GHEE KARAM IDLI
Ghee Karam Idli is a variation of the classic steamed idli, enhanced with ghee (clarified butter) and karam (a spicy chili powder mix)
$9.99
POORI (BHAJI/CHOLE)
Uttapam are classic & traditional South Indian Breakfast pancakes made with fermented rice lentil batter. topped with various vegetables
$8.99
POORI (CHICKEN/MUTTON)
Poori (or Puri) is a popular Indian deep-fried bread made from unleavened wheat flour dough. The dough is rolled into small discs and then fried in hot oil until it puffs up and turns golden brown. It's commonly served with curries, vegetables
$7.99
MYSORE BONDA
Mysore Bonda or Mysore Bajji is a popular and yummy South Indian snack food made with lentils, chopped fresh coconut, and vibrant spices.
$9.99
SAMBAR VADA
Vada is a popular South Indian breakfast snack of donut shaped lentil fritters that are fluffy, crispy, soft and delicious. SERVED in a set of 3 ,perfect with chutney & sambar
$9.99
IDIYAPPAM
Idiyappam, also known as string hoppers, is a traditional South Indian dish made from: Rice Flour: The dough is pressed into thin noodles and steamed, resulting in a delicate and soft texture.SERVERD with cocunut milk
$10.99
PAROTHA
Paratha is a popular Indian flatbread known for its: Flaky and Layered Texture: Made from whole wheat flour, it is often layered with ghee or oil and cooked on a griddle (tava) until golden brown.
$9.99
CHAPATHI
Chapathi, also known as Roti, is a popular Indian flatbread made from whole wheat flour. It is: Soft and Pliable: Typically cooked on a griddle (tava) until it puffs up, resulting in a soft and slightly chewy texture.
$7.99
COMBO (2 IDLI & 1 VADA)
Soft fluffy idllis pared with crispy golden Vada server with coconut chutney & hot sambar
$8.99
PLAIN DOSA
A plain dosa is a thin, crispy South Indian crepe made from a fermented batter of rice and urad dal (black gram). It is typically golden-brown often served with chutneys or sambar.
$9.99
ONION DOSA
Onion dosa is a type of Indian crepe made from fermented rice and lentil batter, topped with finely chopped onions, often served with chutneys or sambar.
$10.48
MASALA DOSA
Masala dosa is a popular South Indian dish consisting of a thin, crispy, fermented rice and lentil crepe filled with a spiced potato mixture. often served with chutneys or sambar.
$12.99
MYSORE MASALA DOSA
Mysore Masala Dosa is a popular South Indian dish featuring a crispy, golden-brown crepe made from fermented rice and lentil batter. Unique to this style, the dosa is spread with a spicy red chutney on the inside and filled with a savory, spiced potato filling often served with chutneys or sambar.
$19.99
GHEE ROAST DOSA
Ghee roast dosa is a popular South Indian dish featuring a thin, crispy crepe made from fermented rice and lentil batter, generously cooked with ghee (clarified butter) for a rich, golden finish often served with chutneys or sambar.
$10.99
GHEE ROAST MASALA DOSA
Ghee Roast Masala Dosa is a South Indian delicacy featuring a crispy, golden-brown dosa made with fermented rice and lentil batter, generously roasted in fragrant ghee (clarified butter). It’s filled with a spiced, mashed potato filling often served with chutneys or sambar.
$12.99
SZECHWAN DOSA
Features a traditional crispy dosa (a thin, savory South Indian crepe made from fermented rice and lentil batter) filled with spicy Szechwan sauce often served with chutneys or sambar.
$12.99
GUNTUR KARAM DOSA
This dosa is filled with a layer of "karam" (spicy chutney made with red chili powder, garlic, and other spices) spread directly onto the dosa as it cooks often served with chutneys or sambar.
$13.99
GHEE KARAM DOSA
It's made by spreading a thin layer of dosa batter on a hot skillet, drizzling it with ghee (clarified butter), and topping it with a spicy red chili powder mix known as karam podi. often served with chutneys or sambar.
$12.99
CHEESE CORN DOSA
Cheese corn dosa is a fusion dish that combines the traditional South Indian dosa with a cheesy, savory filling. It features a crispy rice and lentil crepe stuffed with sweet corn, grated cheese often served with chutneys or sambar.
$13.99
GONGURA DOSA
The traditional South Indian dosa, made with a flavorful and tangy gongura (sorrel) leaves chutney by spreading it on the cooked dosa before folding. often served with chutneys or sambar.
$13.99
SPRING DOSA
The dosa is rolled up like a spring roll and typically contains a mixture of vegetables and other savory ingredients. often served with chutneys or sambar.
$13.99
EGG DOSA
Egg Dosa Is a popular South Indian dish with traditional dosa topped with eggs and spices.
$13.99
RAVA DOSA
These are crispy, netted and thin crepes made with semolina (rava or cream of wheat), rice flour, all purpose flour and spices. Served with chutneys or sambar.
$11.99
$14.99
CHICKEN 65 DOSA
A fusion dish featuring crispy dosa filled with spicy and flavorful Chicken 65, a popular South Indian fried chicken dish. often served with chutneys or sambar.
$15.99
GOAT KHEEMA DOSA
This dosa is stuffed with minced goat meat (keema) cooked with aromatic spices. It's a rich, flavorful combination of tender keema wrapped in a crispy dosa, often served with chutneys or sambar.
$13.99
PANEER DOSA
Crispy South Indian crepe made from a fermented batter of rice and urad dal (black gram) AND stuffed with paneer feeling . It is typically golden-brown often served with chutneys or sambar.
$11.99
KAL DOSA
Kal Dosa is a popular South Indian breakfast dish known for its: Soft and Spongy Texture: Unlike the traditional crispy dosa, Kal Dosa is thicker and softer, often cooked on a stone griddle (kal) to achieve its unique texture.
$4.99
SWEET CORN
Enjoy the natural sweetness and crunch of our freshly prepared Sweet Corn. Steamed to perfection and lightly seasoned, this versatile dish can be enjoyed as a side, a snack, or a delightful addition to any meal.
$5.99
CHEESE NAAN
Indulge in our Cheese Naan, a soft and fluffy Indian flatbread stuffed with a generous layer of melted cheese. Baked to perfection in a traditional tandoor oven, this savory delight is the perfect accompaniment to any meal, offering a deliciously gooey and flavorful experience in every bite.
$9.99
CORN DOSA
Experience a unique fusion of flavors with our Cone Dosa with Ice Cream. This innovative dessert features a crispy, golden dosa
$4.99
FRENCH FRIES (PLAIN / MASALA)
French Fries is an spicy Indian style Potato French Fries recipe made by mixing thinly cut potatoes with corn starch, spices.
$10.99
KIDS SPECIAL FRIED RICE
Treat your little ones to our Kids Special Fried Rice, a delightful and nutritious meal made with tender rice, colorful vegetables, and mild seasonings. This kid-friendly dish is designed to please young palates while providing a balanced and tasty meal that's perfect for lunch or dinner.
$10.99
KIDS SPECIAL NOODLES
Delight your little ones with our Kids Special Noodles, a tasty and wholesome dish made with soft noodles, fresh vegetables, and mild seasonings. Perfectly portioned and designed to appeal to young palates, this kid-friendly meal is both nutritious and delicious, making it an ideal choice for lunch or dinner.
$6.99
GULAB JAMUN WITH VANILLA ICE CREAM
Indulge in the classic Indian dessert, Gulab Jamun. These soft, spongy balls made from khoya (reduced milk) are deep-fried to a golden brown and soaked in a fragrant sugar syrup infused with cardamom and rose water
$4.99
GULAB JAMUN
Indulge in the classic Indian dessert, Gulab Jamun. These soft, spongy balls made from khoya (reduced milk) are deep-fried to a golden brown and soaked in a fragrant sugar syrup infused with cardamom and rose water
$4.99
RASAMALAI
Soft, spongy cheese patties are soaked in a rich, creamy milk syrup flavored with cardamom and saffron, and garnished with a sprinkle of pistachios and almonds.
$5.99
CARROT HALWA
Savor the rich and aromatic flavors of Carrot Halwa, a traditional Indian dessert made from grated carrots slow-cooked in ghee, milk, and sugar.
$7.99
CARROT HALWA WITH VANILLA ICE CREAM
Savor the rich and aromatic flavors of Carrot Halwa, a traditional Indian dessert made from grated carrots slow-cooked in ghee, milk, and sugar.
$2.49
DIET COKE, COKE & SPRITE
It contain coke, Diet Coke & sprite
$1.49
TEA
Small
$1.99
TEA
Large
$3.99
$3.99
FRESH LIME SODA
Salt
$3.99
FRESH LIME SODA
Sweet
$3.99
$3.99
$4.99
MANGO LASSI
Made with fresh mango slices.
$3.99
$5.99
$4.99
$15.99
VEG GRAND THALI (WEEKEND SPL)
Savor the richness of our Veg Grand Thall, featuring a large variety of authentic, flavorful dishes!
$16.99
NON-VEG GRAND THALI (WEEKEND SPL)
Indulge in our Non-Veg Grand Thall, featuring a large variety of succulent meats and flavorful dishes.
$17.99
SEAFOOD GRAND THALI (WEEKEND SPL)
Indulge in our Seafood Thall with a variety of fresh, flavorful non-veg dishes true feast for seafood lovers!
$13.99
VEG THALI (WEEKDAYS)
Enjoy the healthy veg thali with the variety of flavor
$14.99
NON-VEG THALI (WEEKDAYS)
Made with tender lamb trotters, slow-cooked to perfection with aromatic spices for a comforting and hearty experience.